Garlic Noodles Recipe

Step 1 Chop onion and shred carrot
Chop the onions and transfer them to a bowl. Now, grate the carrot into fine julienne and keep them aside.

Step 2 Boil the noodles until soft
Add 3 cups of water in a pan and heat it over a medium-high flame. Once the water starts to boil, add fresh noodles into it and allow it to cook until it gets soft. Once the noodles are boiled, transfer them to a glass bowl and keep aside.

Step 3 Start frying the vegetables
Heat refined oil in a wok over medium flame. Make sure that it does not get very hot. Now add the chopped onions, grated carrots, ginger paste, salt and chilli garlic paste. Stir to mix well.

Step 4 Add the cooked noodles
Now add the cooked noodles in the same wok and mix well to combine all ingredients. After 5 minutes, cover the wok with a lid and bring the flame to low. Cook the noodles for 2-3 minutes.

Step 5 Balance the spice as per your taste
If you love spicy noodles, you can add chopped green chillis to the dish. You can also add schezwan chilli sauce for a nice savoury flavour.

Step 6 Garnish and serve
Once everything is well combined, garnish the chilli garlic noodles with celery and spring onions. Serve warm and enjoy!